Fellow BXers,
I am traveling to Seattle to take a tech course with La Marzocco. I am looking for a couch to surf on and friends to introduce me to the coffee scene there. My flight will arrive late Monday January 14th and I'll be leaving Friday Jan
Read more…I am spending three weeks (July 18 - Aug 5) living in Chicago with friends. I would love to help out at area coffeehouses while I am there. I'm thinking working for tips would be fine. Anyone interested?
Read more…I was wondering if anyone had any information on programs that operate like foreign exchange students only with baristas instead.
The Barista Exchange Traveling Darth Vader moved on to a new home during the SCAA in Anaheim. Jason Calhoon of Avenue Coffee (http://www.avenuecoffee.com/) in Tucson, AZ, stopped by the Coffee Kids booth and graciously accepted the Dark Overlord. If
Read more…The bX Darth Vader is snug in his box after an extended visit in Santa Fe. Had a great time with him here at the Coffee Kids office and we're looking forward to sharing the joy that is the 'traveling Darth Vader' with other folks.
Hello Barista Exchange Members!
I am very excited about the upcoming Coffee Fest show at the Meadowlands, NJ March 5th - 7th.
In
this challenging time of economic uncertainty, with trusted advice more
valuable than ever, Coffee Fest brings you the nat
Hello, My partners and I started House Grind a year ago bringing a business model that is common to North America and elsewhere in Europe to Southern Spain. We started HOUSE GRIND, a new cafe concept specializing in premium quality espresso and espr
Read more…Hello to all of you coffee lovers out there! Let me be frank, I am a chef, not a barista and my cofffee knowledge is limited, but I would love to learn anything anyone wants to teach me about this wonderful ingredient. I am planning a culinary trip t
Read more…Hi bX'ers! I woke up this morning with an idea, and I want to see it happen. Even I get a little bored of the same header on Barista Exchange at times, and I am wanting to change it, along with a little bit if style on the website. Instead of myself
Read more…I am an amateur barista and have been for 4 years. I was only briefly trained by a professional and everything else I know comes from experience and investigation. I feel I'm a professional among amateurs, but still want to know more. As a shop manag
Read more…Melissa Allison, a regular contributor here on bX and blogger/writer for the Seattle Times thought it would be fun to post a photo from the Albina Press/Barista Exchange Barista Prom held in March on the Seattle Times Blog! Thanks Melissa for all of
Read more…Hey everyone! I thought it would be fun to see who is at the SCAA this week. We are in booth 550 - Stop in and say hi!
Read more…UPDATE: The full "photo booth" gallery is now up for the barista prom. You can view them on the photographers website at: http://holkphoto.com/baristagallery.html Also, they are available on PhotoShelter if you want to order prints! Enjoy, there are
Read more…Hey all bXers. Make sure you become a fan of bX on Facebook. I'll be posting little blurbs there and it's yet another good way for us all to stay connected. Thanks, Matt
It’s taking a bit longer to get the new chat feature out the door because we’re rolling it out as a part of new photo, video and music flash players for BaristaExchange. All of these will come out in a release currently scheduled for February 26th an
Read more…I wanted to let you know that in the coming month or so we will be rolling out a Barista Exchange Partners Discount Series for members of Barista Exchange. I will be working with our current (and future) partners to come up with some discounts on pro
Read more…My brother is getting married in Brazil this coming summer 09 and since I'm flying there for the wedding anyhow I was thinking of looking for work coffee farming for a month or two, hoping to familiarize myself with the process. I'm looking for a fa
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Woohoo! We now have our 1st Podcast available! I am very excited to start doing these podcasts every month or two, and will be inviting guests who have insight on the specialty coffee industry from a baristas perspective and more.
