I have had this discussion with several co-workers and never gotten a clear-cut answer so I figured I'd try here.
More so with one of our blends than others, I am able to pull sweet, well balanced shots that taste great, but are always low volume. N
Read more…A Zombie shuffles into your shop and orders a cup of coffee. What do you do! You can't serve 'em a bright hair raising Kenya or fruit bomb Ethiopia. I mean, these Zombies be fragile creatures who just can't handle the bright stuff. They'd disintegrat
Read more…I'm thinking about introducing a lower caffeine roast in my shop... My roaster reckons he can make a low caffeine blend with any ratio of caffeinated to decaff beans - wanted to get some feedback on the right ratio? 80:20, 65:35, 50:50? The beans are
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