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cold-brew (2)

cold brew methods for a shop setting

Hey all,

So, I've spent about the last month and a half experimenting (off and on) with the whole cold-brew idea, and have finally settled on a blend and method that I'm happy with.

I pretty much just put a pound of medium-grind coffee into a 12Q

Does Cold Brew Make Hot Business?

Here's the question, and the main reason I joined bX: I want to start a coffee house and lounge. My greatest coffee love is the cold-brew/steeped method. I've read plenty of examples of other owners using cold-brewed concentrates for their iced cof

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cold brew methods for a shop setting

Does Cold Brew Make Hot Business?

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