What are your experiences in dropping the 20oz cup and limiting the variety of syrups you carry to the single digits? Do customers care that they can't get a big gulp latte anymore or some unholy concoction of a five flavored 'latte'? I really want
Read more…Closed my business because I'm moving to Costa Rica & still have 30 bottles of various Monin Sauces & syrups that have been unopened. I'm selling the lot of them for $100 plus shipping. That's only $3.33 per bottle! The flavors include: 3 Caramel Sau
Read more…The use of high fructose corn syrup came under some scrutiny earlier this year when a study linked HFCS to obesity. New data reported in USA Today now shows no relationship between the two. HFCS is used in a number of products - including syrups and
Read more…If you're interested in mochas, blender drinks or insights from a CEO who runs a boutique business, check out Diary of a Chocolatier. http://montblancgourmet.com/blog/
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