Menu Board

Alrighty folks, the time has come for us to seriously start contemplating our menu board as we near our opening day for thirty-thirty Coffee Co. here in Downtown Peoria, IL. 

 

We want to keep it simple but attractive at the same time.  Any thoughts?  Should we do a simple, framed menu by the register?  Or something larger on our beautiful brick wall behind he bar? 

 

We are a traditional coffee bar with a limited menu but at the same time want to be creative. 

 

Any thoughts or suggestions for us?

 

 

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