I work at a shop that started as a franchise but is now independent. Along the way our owners have self-educated themselves since the franchise really wasn't as well refined as most coffee drinkers are these days.
Anyway getting to the point. I recently came across my stuff from a place I ran in Chicago and realized along with the angst of my visiting brother-in-law that our americanos may not me as strong as they should be.
What do you recommend for # of shots to total ounces of espresso? We have 12, 16, & 20 oz sizes but leave 1/2 inch headroom to prevent sloshing out of the cup. Thanks!
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