I am a barista in Oklahoma, one of the most uptight states I am aware of when it comes to many things, especially beer and liquor. Anyway, I am beyond stoked to very soon be a part of helping start a progressive establishment that will incorporate a mixture of hands on, old school espresso and quality coffee with a full liquor bar. Here is my question: Other than the obvious "Irish Coffee", I am eagerly looking for suggestions / recipes / books / websites etc. that have tried and true recipes for drinks (hot, cold, blended, flaming, whatever...) mixing espresso, coffee & liquor. Come on people, I am really counting on some serious feedback from my barista comrades here! Thank you in advance and all the very best.
Replies