Reaching out to all of you that changed concepts drastically.
We are buying an existing coffee shop/bake shop that has a nice clientele following. Which also could be because there was another coffee house there for twice as long. They use automatic machine at the moment. We are going in, and keeping their concept until we get our feet wet. Then we are switching over to our concept, with a new name, our machine and a change in menu.
Has anyone done this? What are your suggestions? I feel that we should switch over as soon as possible. Or should we take our time, get everything ready and tested?
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