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What coffee are you drinking today?

Posted by Chris Cockrell on July 30, 2009 at 3:31am in Coffee & Roasting

Today I'm having a nice Ethiopian Yirga Cheffe - roasted last night to about 422 on the bean mass gage. Bright, acidic, citrusy, sharp - can't wait to try it after about 4 days rest. Press pot, then a vac pot... Sweet nectar of life! Chris LaGrange Coffee Roasters "Smell the Smoke"

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Cheffe, Coffee, Espresso, Pot, Press, Vac, YAMA, Yirga, barista, drinking, french, pot, roasting

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