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    What coffee have you NOT tried before? Why not? (bean, farm, or brew method)

    Posted by Chase Mann on December 4, 2010 at 8:57pm in Coffee & Roasting
    I've never had Turkish style coffee before ... I don't like the grittiness of it, but since I've never tried it ... how do I know it's gritty?

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    Tags: farms, methods, origins
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