Coffee Slingers Roasters

Oklahoma City, OK

United States

Profile Information:

What is your position in the coffee industry?
barista, manager, coffee shop owner, barista trainer, coffee enthusiast, industry professional, service tech/repair
Where are you located? ( City and Country )
Oklahoma City Down Town
How many years have you been in the industry?
Coffee Slingers Roasters will be five years old March 2013
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
We will work to create an efficient, creatively electric, organized environment for ourselves, our staff and our customers. We share a passionate enthusiasm for bringing freshly roasted, individually prepared coffee, espresso with love and care. Our intention is to contribute to raising the standard of what is expected in espresso and single origin coffees and to provide a solid, consistent product one cup at a time.

“Coffee goes through 20 sets of hands, before it reaches the customer, number 19 is the barista”
What cities or countries are you interested in traveling to?
The whole world
About Me:
Coffee_slingers on twitter
What is your favorite thing about the coffee industry?
The Fragrance & Aroma in everyday.
Website:
http://www.coffeeslingers.com

Comment Wall:

  • Coffee Slingers Roasters

    Hi, Andrew

    I will be opening a coffee shop in Oklahoma City. I have been back from china for 1 year and 4 months. What's new?
  • Tony Serrano

    Yes! Slingin' Coffee like mad!!!
    How's progress?
  • tommy b

    Where is your location? When will you open? I've got people in OKC in need of good coffee whom I will send your way.
  • Anni Caporuscio

    Melodie, you're so kick ass. Keep us all updated on your new little shop. STC is still going like mad, I still learn something new every day. Great job, girl.
  • Andy Newbom

    howdy girl! can;t wait to have you guys open the eyes and mouths and minds of the people to great coffee. we're wit ya all the way!
  • Andy Newbom

    just so you know it looks like fedex lost the first package and production screwed up and did not get the one on friday out till today. you will have coffee tomorrow though as it is overnight.
  • Andy Newbom

    so glad you loved the sweet coffee love. wait till you taste even more of the yummy bunches we got now lady! welcome to the family!
  • Coffee Slingers Roasters

    Thanks Andy The Synesso will be very happy.
  • Tony Serrano

    I want to be in O.K. City this week! Slingin' baby, slingin'!
  • Coffee Slingers Roasters

    life is good ....hard work hard lessons pay off
  • Tony Serrano

    Watch out, here I come!!!
  • Tony Serrano

    Awright! I'm on my way for the kick ass coffee experience of a lifetime! This week I plan on earning on my honorary "Coffee Slingers" status
  • Tony Serrano

    I've seen the light! Coffee Slingers has blinded me with being BAD ASS!!!!!!!! Thank you for all the fun while in OKC.
  • Andy Newbom

    thank you for hosting and hugging the two Barefoot mad coffee scientists! They loved it and hopefully imparted a little bit more love and knowledge of coffee. thanks for doing it right and hitting it hard.
  • Coffee Slingers Roasters

    SMILES
  • Tony Serrano

    Hey Sweet Slingers. Did I leave an SCAA cupping spoon on the premise? Hazards of the trade. Howzit? Missing the brownstone from downtown OKC.
  • Andy Newbom

    holler to the heights! pimp that sweet coffee love
  • Brady

    Nice looking bar!
  • Andy Newbom

    some seriously sweet photos gang!!! get ready for new harvest 2008 Finca Vista Hermosa!!!! Coming soon!
  • Andy Newbom

    and some decadent thick new Rwanda Kinunu and Kenya M'Chana Ruiri!
  • Andy Newbom

    Hows OKC? Hows the SLing flingin? Whats the happening down there?!
  • Andy Newbom

    hi
  • Aaron Blanco

    yea. friends are nice.
  • Tony Serrano

    Andy's right. the Kenya M'Channa is amazing! I miss OKC.
  • Tony Serrano

    Did Y'all read the articles Andy and I wrote for Barista?
  • Andy Newbom

    pour that magic sauce and make it stick to the teeth!
  • Tony Serrano

    fresh crops are in and profiles are set....expect an offering sheet soon...very soon!
  • Tony Serrano

    Did Ian get the knux done? ain't no more satisfying work then the team work. Word!
  • James Doyle

    I miss all of your capps! I wish I had the dough to stop in and get one every morning. :)
  • Chester Huan

    heh heh. Oklahoma?
    Hey, you're a long way from Kauai too.
  • Michelle Duregger

    ...Hey chikita loca!!!
    I miss your laugh!
    There are so many people I miss from OKC. Not the state...but the people...
    Miss your Soy latte's too...and playing the clash in a rush...and our funny meetings.
    Keep in touch for sure and you guys really need to come visit me when you get the staff that really like to stay in oklahoma. :oP
    There are definately no 3rd wavers out here. There is one that tries to be--they are in Pagosa Springs. They are called LaTazza and they use the some Portland coffee school. But their 'spro is not as good as yours. Matt keeps saying, "It's not as good as Coffeeslingers"....as he dumps in his splenda.