Scott Bruggman

Male

CHICO, CA

United States

Profile Information:

What is your position in the coffee industry?
industry professional, supplier
Where are you located? ( City and Country )
Chico,CA / Denver,CO and anywhere between
How many years have you been in the industry?
3 years off and on
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
I travel the country and sell gourmet chocolate and coffee sauces to distributors and coffee shops. I also get to sharpen on my barista skills while making countless mochas and judging Barista competitions west of the Mississippi.
I also get to play in the lab every now and then pairing espresso and chocolate along with assisting in the development of gourmet sauces for big name coffee shops and franchises.
What cities or countries are you interested in traveling to?
Would love to travel to any locations of Origin for both Chocolate and Coffee

I would love to go back to Europe to enjoy all the great culinary delicacies that only Europe could offer.
About Me:
I am a recent college graduate of Johnson & Wales University in Denver. I have a BS in Culinary Nutrition and a AS in Culinary Arts. I also concentrated in Food Sciences.
On the Personal side beside coffee and chocolate:
I love to Snowboard, Skateboard, Travel, drinking cheap margaritas and good home brewed beers.
Not gonna lie I'm addicted to Facebook and now the BX.
Website:
http://p

Comment Wall:

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  • Tom Maegdlin

    Yes! I am very familiar with Omahene. We used it at Alterra for our mochas. Good stuff.
  • Miguel

    Hey Scott! How's it going? Will I be seeing you up in Fort Collins this weekend for the Mountain Region?
  • Miguel

    Vail! pretty sweet man. You would have had a lot of fun this weekend, 31 competitors! Mountain region is going outside of Denver and Boulder and it's great. I will totally take you up on a trip to vail, I have yet to ski there. Cheers man