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Profile Information
- What is your position in the coffee industry?
- coffee roaster
- Where are you located? ( City and Country )
- Sydney Australia
- How many years have you been in the industry?
- 26
- If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
- maybe
- Tell us more about your coffee shop or barista skills.
- A bit of accumulated coffee knowledge
- What cities or countries are you interested in traveling to?
- Ethiopia
- About Me:
- I've been on a quest to improve my espresso coffee and I am still on it
- About My Company:
- espressoquest.com is my book about pursuing the shimmering mirage and the endless, elusive, end-of-the-rainbow experience that is great espresso coffee. It is my business.
- What is your favorite thing about the coffee industry?
- There are always pleasant surprises if you keep your mind open to learning new things
- Website:
- http://www.espressoquest.com
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Instaurator's Blog
Road Trip
Posted on March 10, 2008 at 7:21pm 1 Comment 0 Likes
I just got back from India. What an amazing place. A family of four rides on one single motor bike with the mother side-saddle. I saw some fantastic coffee estates. And tried some great coffees. I had an Indian Civet Cat coffee and a MONKEY COFFEE! The monkeys bite the cherries off the coffee trees and unlike the Civet cats, they spit out the parchment coffee. It makes it much harder to pick up because the beans are lying around on the ground individually whereas the Civet cat coffee stays in… Continue
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you,i will also like to know you more,and i want you to send an email to my
email address so i can give you my picture, for you to know whom i am.
Here is my email address( angela5000desmond@yahoo.fr)
I believe we can move from here!
I am waiting for your mail to my email address above.
(Remeber the distance or colour does not matter but love matters alot in life)
( angela5000desmond@yahoo.fr)
heres a quote:
"I read Espresso Quest cover to cover on a flight from Minneapolis SCAA to Guatemala Cup of Excellence. I was so turned on and enthused about espresso and my mind so flooded with espresso dreams by the time I landed that I walked right past my ride. I then coerced the entire COE judging panel to go on a field trip to six different espresso bars in Guatemala city in one day. The books is a rocket."
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