What is your position in the coffee industry?
coffee shop owner, coffee roaster
What is your position in the coffee industry?
coffee shop owner, coffee roaster
Where are you located? ( City and Country )
Portland, Oregon
How many years have you been in the industry?
22
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
maybe
Tell us more about your coffee shop or barista skills.
I have four coffee shops in the Portland Oregon metro area. Shops are a combination of quality in atmosphere and quality in products. As a roaster retailer we look for flavor profile in the cup and sustainable nature of the coffee. Equipment in the coffee shops are Fetco Drip Brewers, La Marzocco Linea and GB-5.
About Me:
My first job in the coffee business was delivering to vending machines. My first cup was from a freeze dried RMI Office brewer. Wasn't enough cream or sugar to make it tast good. Our business was a family run operation back in the late 80's. Since then we began roasting on a Sivetz 30# and opened 4 retail shops. I enjoy participating in many of the industry trade shows and sharing ideas from other industry folks.
About My Company:
World Cup is a specialty coffee roaster, retailer and office coffee service company. We specialize in sourcing great coffees, providing great quality products and superior customer service. We are a family owned company with my father and myself. Our main focus is on the quality of the bean on the cupping table. We also have a high concern for the sustainable nature of the coffee.