Honduras
Farmed by Benigno Mejia
San Vicente region
Acid: high
Body: medium-full
Texture: mainly clean, juicy, light powder on finish
Flavor Profile: juicy tropical fruit, peach and guava, even tomato jam. The acid is high and sweet, no hint of tartness, giving it a long mouth-watering finish. A spicy cinnamon and cayenne pepper mixes into the mid-tone fruits and lingers with a light powder feeling on the finish.
Noteworthy: second harvest we've purchased from Benigno Mejia. Farmed at elevation at 5000 and above, this lot totalled 36 bags and was fully washed and processed on the farm.
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