What is your position in the coffee industry?

barista, barista trainer, coffee enthusiast

Where are you located? ( City and Country )

New York City

How many years have you been in the industry?

3

If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

maybe

Tell us more about your coffee shop or barista skills.

Average at best

About Me:

Trained By Manuel Terzi of Caffe Terzi from Italy. I work in New York City. Currently working in 2coffee shops. one using Counter Culture coffee, the other intelligentsia.

What is your favorite thing about the coffee industry?

There is never a lack of energy

Website:

http://counterculturecoffee.com/