Hello Sarah,

Nice to hear from you again. In response to your query, yes, I am very interested in helping any way I can. What exactly did you have in mind?

Just as an update on what I'm doing here at college, I've finally found a professor who is interested in aroma chemistry and synthesis. Next fall, we should be starting on a study of the chemical linalool, which is a flavor component of hops (and roses in another chemical configuration).

Brendon

Ever thought of starting a cafe? I'm in SF and looking for a partner who might want to start a cafe.

San Francisco rocks, actually heading there. How is the weather??? Hope we can be friends as well.

take care

Pablo

Hi Sarah,

I'm just finishing up my resume. I plan to contact HR within the week. Should I mention you specifically? Also, do you think the marketing department would have any interest in an intern who pours latte art?

Thank you for all of your help,

Brendon

Hi Sarah,

Sarah Allen from Barista Magazine recommended I join Barista Exchange to find an internship for this summer. Basically, I am a undergraduate Chemistry major who loves coffee (see my profile to see how much.)

Unfortunately, it is difficult to find opportunities by cold-calling companies, Torani included. For this reason, I am trying to network with coffee professionals. Please let me know if you know of any opportunities for any internship opportunities at Torani. I can provide a more extensive resume, if needed.

Thank you,
Brendon

Hi Sarah,

I`m working on a new venture, trying to promote the consumption of specialty coffee and the barista profession ... and I would love to know your opinion about it. If you`re interested, please let me know where to send you an email.

Best regards,
Federico