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Realizing that I could be compromising my status on Barrista Exchange and ruin my reputation as a conisseur d' cafe, the Nepresso machines turn out a hell of a good espresso with one of the best crema's I've witnessed with any machine. The Pavloni levers are great too. Today I purchased an impulse item at Macy's in Monterey, For a cool 89 bucks, I got the Aeroccino milk frother which delivers a delicious foam for Caps and a smooth latte hot milk. in exactly 50 seconds you have cold skim milk which transforms into a beautiful creamy foam. 120 seconds gives you a rich, hot milk.
Tutto bono, ciao.
It is strange, but I have been working on an Astoria Sibillia for a couple of years now and I absolutely love it. Cheap replacement parts (cost at least), runs smoothly in a high volume cafe and we haven't had any problems out of her unless it was due to barista's not cleaning her right. I used to work on a La Marzocco and I will always have a soft spot...but for the price and durability of the thing I can't get over my Astoria.
Plus if you get it in black it looks like something out of Darth Vader's kitchen. Hell yeah!
liz said:YAYAYAYAYAY I work on an Astoria Gloria and I love her... I wouldn't trade her for anything and she is old!
Beth said:i'm not afraid to say it: the la marzocco is fine and all, but my favorite machine will always be the Astoria Gloria. I worked on this machine for the majority of my career and i will always have a soft spot for good 'ole gloria.
Manual lever - Rancillo Classe 6 LE 3 group.
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