Does anyone else do more of a bistro style cafe like me? We have to. We couldn't sell enough coffee and specialty drinks in our area to pay the bills. But selling food is a far more dangerous game. All that aside, what are some of your favorite foods or sandwiches you sell or sold in your bistro? If this is too off-topic, feel free to move the discussion.
Our current best selling signature is the "Smokin' Turkey Melt". Pesto mayo, smoked turkey, bacon, red onion, and gouda cheese on sourdough that we panini. We sell it for 4.70, and sell tons of them.
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