Chocolatier Blogs on Work Within Coffee Industry
If you're interested in mochas, blender drinks or insights from a CEO who runs a boutique business, check out Diary of a Chocolatier. http://montblancgourmet.com/blog/
Read more…If you're interested in mochas, blender drinks or insights from a CEO who runs a boutique business, check out Diary of a Chocolatier. http://montblancgourmet.com/blog/
Read more…Located in the busy Expatriate enclave of Kemang, South Jakarta, the cafe serves Kiwi/Aussie style cafe fare. Favorites include cornfritters with smoked danish bacon and topped with spicey Mango chutney, the ever popular all-day breakfast and beetroo
Read more…okay, so i've hit a wall... the rookie is back with more questions, this time on a more practicle end... i don't know how many videos i have watched on latte art via youtube and still my rosettas are a cross between feathers, weeds, and artichokes! i
Read more…What % of sales be "payroll"? What should "cost of goods sold" be as a percent to sales? What do you charge for a dbl 12oz latte'? What % do you markup your pastry items?
Read more…With Starbucks in the news and closing it's shops ... makes people think that opening a coffee shop is not the thing to do....
Read more…When you visit the cute, little Moto-Espresso Coffee Cart you're in for some fun. Experience the European style, on the spot coffee.or espresso drink. Customers like the outdoors and are often at the ocean with a cup of Moto-Espresso. Their warm and
Read more…Need your "How To" article in Forums on how to select, prepare and serve coffee for that maximum ummm flavor when rv camping.
Read more…I'm heading home to NZ in a month, I'm now living in NYC. Will be doing some traveling around. Very interested in connecting with anyone whose active in the industry......................
Read more…Think Coffee is an independently-owned cafe with a socially and environmentally conscious bent and a community-oriented mission. They serve only Fair Trade, shade-grown, organic coffee, Fair Trade, organic teas, and local milk fresh from the Hudson V
Read more…I heard out there somewhere in coffee land a shop was using paper cups for all iced drinks. That resonated with me. I have limited space and I am always running to get 3 sizes of solo pastic cups. We always have paper of course, it is easy to manage.
Read more…Hey guys. I am curious to hear some stories on how people have benefited from using the bX site. I am constantly trying to keep it fresh and add features and would love to hear from retailers, baristas, consumers, farmers, etc., stories or ways you h
Read more…Man, this place is cool. As far as overall cafe experience is concerned, this is the best place in boston. Famous in the North End, and all around town for that matter, Caffe Vittoria ranks above all for atmosphere. Sporting six functioning espresso
Read more…This place is famous in Boston(somerville) for its espresso. Depending on who's behind bar (as always) you can get a perfect double shot here any day. Never tried the sandwiches or food, but I can definitely vouch for the espresso. Ceramic was prehea
Read more…So, with regional competition coming up fast, in the U.S., I'm finding that people are getting ready for competition already. I've been practicing for a couple months now. I love my job and I love my customers even more. I'm excited to include them i
Read more…Dear Matt, My name is Gustavo Dos Santos, I work at HSBC Argentina and I´m currently studying to obtain a Master´s degree in finance at UCEMA. I´ve taken a valuation course this semester and as a part of the syllabus I´ve been assigned to value Star
Read more…I would like to hear of the results people get from their questions. Did the input make a difference? I am not talking about should I buy one kind of espresso machine to another. For instance, did Diversity Coffee benefit from the input and how? And
Read more…I come from Malaysia. I woulk like to join barista school in australia. Anyone can reccommend, please.
Read more…I have two employees that are leaving me to go to school in a month. I'd like to find coffee jobs for them to keep them sharp in case I need them when they get home. Do any of you own coffee shops near San Francisco State or UC Santa Cruz that are lo
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