3 Days of SCAA Skill Building Workshops at USBC

Oregon Convention Center, Hall E777 NE Martin Luther King Jr. Blvd.Portland, OregonThursday, March 5. 20099:00 a.m.-12:00 p.m.Introduction to Espresso ($125 members, $225 non-members)Lead Instructor: Heather Ringwood, Batdorf & Bronson1:30 p.m.- 4:30 p.m.Hands-On Espresso ($125 members, $225 non-members)Lead Instructor: Heather Ringwood, Batdorf & BronsonFriday, March 6, 20099:00 a.m.-12:00 p.m.Comparative Cupping ($125 members, $225 non-members)Lead Instructor: John Gozbekian, Coffee Reserve1:30 p.m.- 4:30 p.m.In-Depth Cupping ($125 members, $225 non-members)Lead Instructor: John Gozbekian, Coffee ReserveSaturday, March 7, 20099:00 a.m.-12:00 p.m.Defect Cupping ($125 members, $225 non-members)Lead Instructor: John Gozbekian, Coffee Reserve1:30 p.m.- 4:30 p.m.BGA Customer Service Class ($0 BGA members, $45 SCAA members, $80 non-members)Lead Instructor: Ric Rhinehart, Specialty Coffee Association of AmericaSTAY SUNDAY FOR THE UNITED STATES BARISTA CHAMPIONSHIP FINALS!SCAA Website
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