SCAE - 1st World Championship o Cezve Ibrik

During the COFFEENA Fair in Cologne / Germany the first World Championship of Cezve Ibrik was hold. We are talking about coffees to be prepared like the Turkish or Greek way of doing it (roasting, brewing and serving). 10 participants took part at this championship. They had 12 minutes to show the judges drinks prepared in this way, 2 of them without any additives, 2 with spices and sugar and 2 signature drinks. The classification was:Champion - Christina Koumpouni - Greece2nd Classified - Reinhard Grebien - Austria3rd Classified - Aysin Aydogdu - United Kingdomwww.iecafe.com
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