CoffeeFest Seminars
CoffeeFest had a lot of great seminars. Which was your favorite and why?
CoffeeFest had a lot of great seminars. Which was your favorite and why?
I'd be interested in the coffee names you enjoyed the most from the Big Island of Hawaii . . .
Read more…what is the extraction time difference between one shot and two shot portafilters? I'm receiving many different answers.
Read more…New addition to the shop section. Check out our new prexisting profile coffee geeks and freaks.
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Hello Everyone,
The best coffee & tea you've ever had in Moncton. Locally roasted beans, top-tier equipment, and an uncompromising taste for quality, made to order by our Perkfectionists.
Read more…Ok so my owner is dead set on doing a brewed ice tea selection, however when ever I bring her a quote from a good tea company she says its too expensive on the other side of the coin she is fully against something like lipton. Was wondering if anyone
Read more…Being a coffee proffessional, with a very fussy and astute pallate (well...IMHO of course) I am loathe to recommend anywhere in Jakarta that does not serve coffee which is going to re recognised by other coffee affecinatos as good. Therefore this is
Read more…We are a specialty coffee shop and venue located in Western Price Hill (a section of Cincinnati Ohio). Our coffee bar features the original bar from the building's former life as a night club/bar, seating for 60 inside, seating for 20 outside (in our
Read more…So I have a very small space for our coffee house. 12feet wide, 60 feet long. Our local code officer has capped our occupancy at 15...and that includes staff!
It has worked ok for us so far. I even have room for my roaster. However, we are limited in
Cultivar Coffee & Tea is located in Dallas, Texas. Pioneered by two coffee enthusiasts who appreciate every coffee for what it truly isand are committed to taking whatever steps necessary to highlight the amazing, unique character in every coffee. W
Read more…I have 2 Ergo-serve 1 liter cream dispensers. They look nice and work well. That is until milk gets around the gasket. And there it turns foul and rots. Here is the issue I have. I have taken the black plastic handle off to clean it out and I ha
Read more…qui si sana - here you get well
Redwood City native Chris Sakelarios, an athlete, certified personal trainer dreams big. For thirteen years she roved the Peninsula in her Fitness2U Mobile Gym and worked with individuals and groups of all ages and fit
We are now offering pour over to our customers. They can side-step the urns to get any varietal they want. We don't have a dedicated water boiler to get the water to 200F so we are instructed to use more coffee! We get the water from the drip bre
Read more…The bX Darth Vader is snug in his box after an extended visit in Santa Fe. Had a great time with him here at the Coffee Kids office and we're looking forward to sharing the joy that is the 'traveling Darth Vader' with other folks.
Hi, late summer or early fall 2010 I will be starting an extended trip around the US. It has a duel purpose, I want to expand my coffee experience and knowledge, but I am also looking into community and environmental service projects to help out wit
Read more…Anybody uses astra gourmet for catering. If so, are you consistently pulling good shots and do you start with crema?
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We love coffee. And, Bostonians love coffee. Yet, there has been no single café that embodies the sophistication and attitudes that we share in Boston—an appreciation for the simple pleasures, a thirst for knowledge and a leaning towards subtle
Read more…I just started working in a coffee house, and I was wondering what the effects are in using each of these styles of pulling shots.
Thanks