Iced Coffee
Hi to all Baristas,
Anyone who could give us a sample of unique iced coffee drinks recipe. Just to try it!
Thanks
Read more…Hi to all Baristas,
Anyone who could give us a sample of unique iced coffee drinks recipe. Just to try it!
Thanks
Read more…We're selling a Rosito Bisani 2 Group espresso machine in pristine condition. It is easy to operate and perfect for a restaurant or coffee shop with high volume needs. This machine is in perfect working order.
We paid over $5,000 for this less than 2
Looks like I' buying a La Pavoni machine coming from Italy and has 230V with a European plug. So I will need an adapter and voltage converter too. Is this a bad idea or is it no big deal ? Help please!!!! Thank you. Sue
Read more…Looks like I' buying a La Pavoni machine coming from Italy and has 230V with a European plug. So I will need an adapter and voltage converter too. Is this a bad idea or is it no big deal ? Help please!!!! Thank you. Sue
Read more…I have a bunch of FP-1 Chemex Full Circle Filter Units available. About 2,000 units. Willing to let them go for a bargain. I'm curious if anyone wants to buy some?
Read more…I'm building out a specialty coffee shop with a 6 kilo roaster. We've submitted plans, and the health department is requiring us to install a hand sink next to the roaster. I've never seen this before, and I'm trying to make a case that we don't need
Read more…Purchased new in April 2009. Very good to excellent working order. US Roasters 5 kilo (11 lbs.) hybrid, all-electric, drum, coffee roaster with upgraded, electronic PLC touch-screen control system. Runs on 220 volt/45 Amp (no propane or gas). PLC
Accredited Barista Courses & Certifications in Melbourne/Sydney/Brisbane
Your coffee education starts here. All our barista courses are nationally accredited. If you are a student, a barista or simply a coffee fanatic and if it’s TAFE and nationally
Read more…Hello all, I am recruiting baristas for cafe in Brooklyn's Ditmas Park area, one full-time (Monday-Friday) and part-time (Sat-Sun) both 8-4pm. Please contact me if you're interested.
Thanks and keep the art alive.
Read more…Hey, all! We've (The American Barista & Coffee School) got a 2.5 day Barista Training Workshop in NYC on October 2-4, and we're offering a $150 Back to School discount!
Our unique "Train the Trainer" approach is a perfect blend of real world scenar
Read more…Photo is of actual machine. Used but the machine was bought in July 2012 brand new, only 2.5 years. Almost new--very well cared for, maintained every 6 months, and cleaned daily.
Features & Functionality of the La Marzocco Strada Espresso Machine:
I
We started a revolution in the coffee system and you can be a part of it!
For our roasting facility in Addis Ababa we are looking for a:
Roasting Operator Probat 500 (full time) in Addis Ababa, Ethiopia
What we do?! Sit back and relax: https://vimeo
Read more…Hi am a coffee farmer in Brazil, and I will star our 2015 harvest soon.
I will offer Cerrado Arabica coffee bean for export on june. nhac chuong hay
FOB Araguari - MG
Thank you
Adriano
I am looking to purchase a used Diedrich IR 2.5 or San Franciscan 3K...
Read more…We've received our UG15 and now need to get it off of the pallet safely so it can be placed in its rightful location. Does anyone have experience moving a Probat of this size safely, or can anyone provide helpful tips on where to hitch it up for lift
Read more…Nice coffee when brewed but...........
Currently struggling a little with this coffee. Last espresso shot was 20g to 45g (2.25 ratio) in 35 secs at 96°C in a VST 20g basket on the brewtus and super jolly combo, using charcoal filtered tap water (Plymo
Anyone need the main circuit board (RAU 01) for a Rancilio Omicron Z11 Espresso Machine? I purchased one when diagnosing an intermittent condition with a local coffee shop's machine, but found out the problem was elsewhere. Purchased 07/2015, insta
Read more…Hey everyone,
As cafe owners, we develop relationships with our employees, and this is great. But what do you do when a 'friend' who is also an 'employee' isn't a fit anymore?
I teamed up with Drew from Stone Creek Coffee in Milwaukee, he has a deg
Read more…We're getting really close to the first Golden Bean North America! This coffee roaster competition and conference has been happening in Australia for ten years, and the first North American version will be in Portland, Oregon on September 16-19. It
Read more…Hey there, world of BX! I've had a concept mulling around in the back of my mind for a while, and I'm finally at the point where I'd like to start testing it out.
I work with Starbucks, and have worked with other chain-styled coffee houses in the pa
Read more…