Incredible bakery & coffee shop in NW Chicago. Conveniently located across from the train station but off the beaten path. It is a must for coffee connoisseurs visiting Chicago.
IM a small independent roaster and I would like to buy an espresso machine for farmers markets. This machine would need to run on gas and invertor battery at times as sometimes there is no external power.
Hi Everyone. I'd like to share my coffee shop & cafe with you! We are located in San Diego, CA across the street from the Pacific Ocean. We serve only high quality, earth-conscious, dual certified direct trade coffee from La Colombe Coffee Roaste
Hello! The owner of the restaurant where I work has grown enamoured with le creuset stoneware press pots because they come in fun colors and hold heat better. I am fine with our bodum press pots and figure why fix it if it ain't broke. Aesthetics asi
I was looking for some brewmethod Videos, and some local roasters, they had what I was looking for. Looks like the website is just being developed, but I like what I see, and that its ba
So there's a gaggle of geese, a sleuth of bears, a labor of moles, a crash of rhinoceroses, etc. But what shall we call a group of Baristas? A group of roasters? I think it is fitting only we should create such a name. So let's hear your idea! An oce
Hey guys! Small-time baker-barista here getting started at the local Farmer's Market. I'll be selling unique pastries and pairing them with samples of brew from local roasters.
I've been looking for an efficient method of producing samples that cou
Prosperity POSv2.4 is now available. Our Mac POS restaurant application adds support for four new order types including two customizable Drive Thru options as well as “For Here” and “To Go.” When using Drive Thru order types, stations can be indivi
I am in the process of opening a new coffee bar in NJ. I have an older model 2 group Nuova Simonelli mac cup machine. Do you think it will be good enough to use for the time being until I see weather or not i'm going to be profitable?
This may seem like a little thing, but it has become a issue between myself and, well, most of my staff.
The question is...should we put foam on top of an iced latte?
I believe that the foam is a garnish on top of the iced latte. It doesn't add fla
I am the second owner of this roaster. It is a 2004 Diedrich floor model in good condition. I have owned it for 5 years and it roast's great coffee! Included is 3 4'lengths of positive pressure ducting with attachments and elbows.
It does not have an
Anyone have experience attempting to bring a cold brew (possibly with nitro) system into a non-coffee focused establishment? Say high-end bar/restaurant? Maybe into a local baseball stadium? Seems like the ability to easily offer a unique, high quali
I am trying to find a blank portafilter to buy to back flush the Carimali but I have found that most say that they don't fit Carimali models. I'm also trying to find any information about maintaining and what cleaning products to use on this machine