Championship (7)

Just received this release from Andrew. Urnex, also an official Barista Exchange Partner, has been named the Official WBC Cleaning Product Sponsor. Thanks Urnex Brands, Inc. for your support for the specialty coffee industry! - Matt Urnex / Puro Caff Named World Barista Championship Cleaning Product Sponsor LONG BEACH, Calif. (December 19, 2008) - The World Barista Championship (WBC) has selected Urnex Brands Inc. / Puro Caff Group as the competition's official Cleaning Product Sponsor for 2009 - 2011. Once every 3 years, leading coffee industry suppliers vie for the prestigious opportunity to have their products featured as the official tools used by national barista champions at the annual World Barista Championship. All candidates considered for sponsorship must meet exacting technical standards set and tested by the WBC, but only one supplier from each category may be named an official sponsor. At the next World Barista Championship this April in Atlanta, barista champions representing over 56 countries will compete for the title of world's top coffee maker in front of a live audience of several hundred spectators and thousands of online viewers. About Urnex Brands / Puro Caff Urnex Brands, Inc. / Puro Caff Group is the world's leading manufacturer of specialty cleaning products and accessories for the coffee and espresso industry. Founded in 1936, the company manufactures and distributes its products to more than 50 countries. Urnex Brands, Inc. proudly offers 10 NSF certified products, including 5 listed by the Organic Materials Review Institute. For more information, please visit http://www.urnex.com About the World Barista Championship Jointly owned and operated by the Specialty Coffee Associations of America (SCAA) and Europe (SCAE), the World Barista Championship is the world's premier competitive coffee making event. The first WBC competition took place in Monte Carlo in October 2000 and has since held annual competitions Miami, Oslo, Boston, Trieste, Seattle, Berne, Tokyo and Copenhagen. The organization's next event will be held in Atlanta, Georgia U.S.A., April 16-19, 2009 in conjunction with the 2009 SCAA Annual Symposium and Exposition. For more information, please visit http://www.worldbaristachampionship.com.
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Press Release from the World Barista Championship Committee:

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World Barista Championship selects top coffee machines for top baristas World Barista Championship UK Ltd. has selected the Nuova Simonelli Aurelia as the official espresso machine and MAHLKÖNIG K30 (Vario and Twin) as the official espresso coffee grinder of its 2009 – 2011 competition seasons. LONDON (August 29, 2008) – The world’s top baristas will test their coffee making skills in competition using the Nuova Simonelli Aurelia espresso machine and MAHLKÖNIG K30 espresso grinders at World Barista Championship events in 2009 – 2011. k30es.jpgOnce every 3 years, leading manufacturers of commercial coffee machines vie for the prestigious opportunity to have their equipment featured as the official tools used by national barista champions at the annual World Barista Championship. All candidates considered for equipment sponsorship must meet exacting technical standards set and tested by the WBC, but only one supplier from each category may prevail as the official sponsor. In the most recent contest held this June in Copenhagen, national barista champions from 51 countries converged to compete for the title of world’s top coffee maker in front of a live audience of several hundred spectators and thousands of online viewers. Next year’s World Barista Championship will be held April 16-19, 2009 in Atlanta, Georgia U.S.A. in conjunction with the 2009 Specialty Coffee Association of America Annual Symposium and Exposition. About World Barista Championship UK Ltd. World Barista Championship UK Ltd is jointly owned by the Specialty Coffee Associations of America and Europe. The first WBC competition took place in Monte Carlo in October 2000 and has since held annual competitions Miami, Oslo, Boston, Trieste, Seattle, Berne, Tokyo and Copenhagen. The organization’s next event will be held in Atlanta, Georgia U.S.A., April 16-19, 2009. For more information, please visit http://www.worldbaristachampionship.com. About Nuova Simonelli S.p.A. Nuova Simonelli S.p.A. is an industry leader in the production of high quality commercial espresso machines and related equipment. Nuova Simonelli has been manufacturing espresso machines in Belforte del Chienti, Italy since 1936, and today has a worldwide reputation for reliability and innovation. For more information, please visit http://www.nuovasimonelli.com. About MAHLKÖNIG GmbH & Co.KG, The high quality of MAHLKÖNIG grinders guarantees precise and constant grinding results and long lifetimes. For more than 80 years MAHLKÖNIG has been the leading brand for high quality, professional grinders. For more information, visit http://www.mahlkoenig.de.
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The Specialty Coffee Association of AmericaAppoints Emily Oak to World Barista Championship BoardLong Beach, CA. U.S.A. (July 22 2008) —The Specialty Coffee Association of America (SCAA) announces the appointment of Emily Oak as the newest member to represent the association's interest on the World Barista Championship (WBC) Board of Directors.Oak is Director of Training and Development for Australian Independent Roasters, an SCAA member and wholesale roaster located near Sydney, Australia. She is slated to serve a two-year term on the internationally-recognized barista competition's board.In addition to four representatives from the Specialty Coffee Association of Europe (SCAE), with whom the SCAA jointly owns the WBC, Oak joins current SCAA representatives Cindy Chang, of Counter Culture Coffee, Nicholas Cho of murky coffee, and Andrew Hetzel of Cafemakers, LLC on the WBC Board of Directors, These volunteers are tasked with continuing the interest and growth of the WBC on a global scale while building a stronger educational and social platform for the worldwide barista community.Oak represented Australia as a competitor at the 2001 World Barista Championship in Miami. Since then she has served as a WBC judge, WBC regional coordinator for the Asia Pacific region, and chair of the WBC regional coordinator committee, in addition to other professional and volunteer accomplishments in the global specialty coffee industry."SCAA is pleased to select Emily to represent our association on the WBC Board of Directors," said SCAA Executive Director Ric Rhinehart. "We are confident she will provide SCAA with a strong presence within the internationally-recognized specialty coffee organization while also contributing to the WBC's continuing growth and success."“I’m very excited about representing the SCAA on the WBC board,” said Oak. “I have believed in the goals of the WBC since its inceptions and look forward to helping the organization continue to grow.”The stated goals of the WBC are:--To promote the growth, excellence and recognition in the barista profession.--To grow the barista's knowledge of and expertise in the preparation and serving of specialty, espresso coffee through competitions.--To promote the knowledge and consumption of specialty coffee to the consumer through the Barista.--To become globally recognized as the premier world barista event in the coffee calendar.About the SCAACelebrating 26 years of success, SCAA is the world's largest coffee trade association. SCAA members are located in more than 40 countries and represent every segment of the specialty coffee industry, from coffee growers to coffee roasters and retailers. The SCAA's mission is to be the recognized authority on specialty coffee, providing a common forum for the development and promotion of coffee excellence and sustainability. The SCAA's dedication to excellence in coffee is realized through the setting of quality standards for the industry; conducting research on coffee, equipment and perfection of craft; and providing education, training, resources and business services for members. The SCAA's annual conference is held in a different U.S. city each year and is the coffee industry's largest gathering and exhibition.About the WBCThe World Barista Championship was created initially by the Specialty Coffee Association of Europe. The first WBC took place in Monte Carlo in October 2000. The Specialty Coffee Association of America quickly joined and the WBC is now a joint venture among the two sister organizations. The WBC is a nonprofit corporation headquartered in the United Kingdom. Ownership is shared between the SCAE and SCAA. The organization's 2009 event will be held in Atlanta, Georgia, April 16-19, 2008, in conjunction with the Specialty Coffee Association of America Symposium and Exposition.
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WBC_large.jpgBellissimo Media Productions wins Award at the 2008 WorldFest-Houston International Film Festival for documentary about The World Barista Championship Portland, OR - Bellissimo Media Productions Wins Bronze Award at the 2008 WorldFest-Houston International Film Festival for The World Barista Championship 2007: Tokyo. “The World Barista Championship 2007: Tokyo,” co-produced by Bellissimo Media Productions and the World Barista Championship (Wbc), was honoured with a Bronze Remi Award at the 41st Annual WorldFest-Houston International Film Festival held April 11-20, 2008 in Houston. This elite award was given to only 158 video/film productions out of a total 4,500 category entries from 37 countries. WorldFest-Houston is the 3rd longest-running International film festival in North America and one of the premier film festivals in the world. Previous WorldFest-Houston winners include Steven Spielberg, George Lucas, Oliver Stone, Jonathan Demme, Ridley Scott, the Coen Brothers and Ang Lee, who were novice filmmakers when they each received their first awards at WorldFest. WorldFest-Houston offers 12 major areas of competition and awards. “The World Barista Championship 2007: Tokyo” won its award in the Film and Video Production Category in the training sub-category. “It’s a great honor to win this award,” said Bruce Milletto, Bellissimo president and the DVD’s director. “Knowing the criteria and how difficult it is to win an award at WorldFest makes this particular honor very sweet.” download2.gif“The World Barista Championship 2007: Tokyo,” documents the 8th Annual World Barista Championship (WBC) held in Tokyo, Japan July 31 to August 2, 2007. The DVD is the first of its kind produced in the eight-year history of the WBC, and uniquely captures both the heart and mind of the exciting 2007 championship event. This documentary-style DVD includes interviews, local colour shots and footage of many of the competitors in action. The film was shot and edited by Dana Vion of Sky’s the Limit Productions also based in Oregon. “The DVD documents the full WBC experience, and allows viewers to see and feel the excitement generated by this competition as well as to hear from the participants, attendees and coffee professionals from all over the world,” said Milletto. This is the third time Bellissimo Media Productions has been honoured by WorldFest-Houston. In 2001, the Bellissimo/Kenneth Davids production, “The Passionate Harvest,” was one of only 15 festival entries to win a Platinum Award, and in 2005, “Advanced Barista Training: Extreme Pours,” won a second place Gold Award in the training category. You can also find this DVD at PT's Coffee Roasters website or at Espresso101.com
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Can't tell you how happy I am for Kyle Glanville, the new USBC Champion! Kyle is such a great representative and ambassador for the barista community and the US coffee industry. Big congrats to all six finalists, this comp must go down as the most competitive in US history. Here is the video from the live video blog coverage, thanks to the SCAA blog team! Has been a great competition and conference, and I will be posting more later. - Matt
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